Making and Drying Herb Bundles for use throughout the year

Making bundles of your favorite summertime herb varieties is a great way to enjoy them well into the fall and winter months. Check out our Making and Drying Herb Bundles blog-post by guest writer Amy Prentice, and find out how you too can dry herb bundles to flavor your meals all year long!

Get the Making and Drying Herb Bundles guide and tutorial on CanningCrafts.com.

Need canning recipes? We got 'em! Go to our website CanningCrafts.com for jam, jelly, chutney, & veggie recipes, oh my!

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Italian Seasoning Blend creation guide for growing and dehydrating

Basil is often called the "King of Herbs". This is because basil in Greek is "basilkos", which means "king". The Greeks were the ones who originally brought the herb to Italy, from Persia. Basil's history can be traced from India to Africa to Central America and the Polynesian Islands. Check out our Italian Seasoning Blend blog-post, and find out how you can make the kingly plant (as well as some of his herby brothers) a regular kitchen staple.

Get the Create Your Own Italian Seasoning Blend guide and tutorial on CanningCrafts.com.

Need canning recipes? We got 'em! Go to our website CanningCrafts.com for jam, jelly, chutney, & veggie recipes, oh my!

Shop our Shop for Herb & Spice Jar Labels & Canning Jar Labels on CanningCrafts.com